Interesting podcast about the challenges and opportunities for ethnic markets to address food access issues. Many of these smaller markets have added healthier staples so that they can accept SNAP benefits (food stamps). They are often the best options for communities located in food “deserts”. Rather than trying to attract larger grocers, this podcast encourages local policy makers to provide more technical support and money so that these smaller markets can better serve their communities. http://bit.ly/2P8Emv7
