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Around the Table—Instructor Guide
$35.00
This Instructor Guide supports the youth/young adult participant workbook.
Please note – completion of the facilitator training is required to implement this program and order materials.
Around the Table curriculum is designed for youth, aged 14-21. Approved for use by California’s CalFresh Healthy Living (SNAP-Ed) program. Tested with high school students.
To qualify for bulk pricing, this Instructor Guide must be purchased with a set of corresponding workbooks. Alternatively, single Instructor Guides can be purchased directly through Amazon.
70 pages
