Around the Table—Instructor Guide

Around the Table—Instructor Guide


This Instructor Guide supports the youth/young adult participant workbook.

Around the Table curriculum is designed for youth, aged 14-21. Approved for use by California’s CalFresh Healthy Living (SNAP-Ed) program. Tested with high school students.

To qualify for bulk pricing, this Instructor Guide must be purchased with a set of corresponding workbooks. Alternatively, single Instructor Guides can be purchased directly through Amazon.

70 pages