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This program certifies participants to deliver the Around the Table and Around the Table: Nourishing Families curriculum.
$225.00
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Learn to use the Food Smarts: Waste Reduction for Kids Lesson plans! This two-part training includes: Two hours of self-paced work One...
$50.00
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Join us to learn how to apply a trauma-informed approach to nutrition security in community and school garden activities and programs. In...
$75.00
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Trauma-Informed Customer Service is a training for pantry staff and community educators facilitating classes and/or capacity-building programs in their community that would...
$30.00
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